Nìni – Corvina IGT
Grapes – 50% Corvina, 50% Corvinone
Alcohol: Vol 14.5%
Nini gets its extra round flavor and deep color as you use part of the San Fermo production to make this deep wine. The Bardolino wine, Nini’s quality and production method can best be compared to the more prevalent Italian quality expression, Ripasso, Superiore, but without losing its amazing touch of the Bardolino characteristic.
A maximum of 3,000 – 5,000 bottles of this are produced. year. Volume depends on the quality of the harvest, as the Marchesini family sets its standard high, and therefore would rather make a smaller production than compromise the quality.
You can find more info and data sheet about the wine here.